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The avocado [[electronic resource]] : botany, production and uses / / edited by Bruce Schaffer, B. Nigel Wolstenholme, Anthony W. Whiley
The avocado [[electronic resource]] : botany, production and uses / / edited by Bruce Schaffer, B. Nigel Wolstenholme, Anthony W. Whiley
Edizione [2nd ed.]
Pubbl/distr/stampa Wallingford, England, : CABI, c2013
Descrizione fisica 1 online resource (604 p.)
Disciplina 580
Altri autori (Persone) SchafferB (Bruce A.)
WhileyA. W (Antony William)
WolstenholmeB. N (B. Nigel)
Soggetto topico Avocado
ISBN 1-78924-372-6
1-84593-710-4
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto ""Contents""; ""Contributors""; ""Preface""; ""1 Introduction""; ""2 History, Distribution and Uses""; ""3 Taxonomy and Botany""; ""4 Genetics and Breeding""; ""5 Ecology: Climate and Soils""; ""6 Reproductive Biology""; ""7 Ecophysiology""; ""8 Cultivars and Rootstocks""; ""9 Propagation""; ""10 Biotechnology""; ""11 Irrigation and Mineral Nutrition""; ""12 Crop Management""; ""13 Foliar, Fruit and Soilborne Diseases""; ""14 Insect and Mite Pests""; ""15 Harvesting, Packing, Postharvest Technology, Transport and Processing""; ""Index""; ""A""; ""B""; ""C""; ""D""; ""E""; ""F""; ""G""; ""H""
""I""""J""; ""K""; ""L""; ""M""; ""N""; ""O""; ""P""; ""Q""; ""R""; ""S""; ""T""; ""U""; ""V""; ""W""; ""X""; ""Y""; ""Z""; ""Colour plates""
Record Nr. UNINA-9910627298003321
Wallingford, England, : CABI, c2013
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
Pubbl/distr/stampa Wallingford ; ; New York, : CABI Pub., c2002
Descrizione fisica 1 online resource (444 p.)
Disciplina 634/.653
Altri autori (Persone) WhileyA. W (Antony William)
SchafferB (Bruce A.)
WolstenholmeB. N (B. Nigel)
Soggetto topico Avocado
Soggetto genere / forma Electronic books.
ISBN 1-280-81160-9
9786610811601
0-85199-978-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Colour Plates; Contributors; Preface; 1 History, Distribution and Uses; 2 Taxonomy and Botany; 3 Genetics and Classical Breeding; 4 Ecology: Climate and the Edaphic Environment; 5 Reproductive Biology; 6 Environmental Physiology; 7 Cultivars and Rootstocks; 8 Propagation; 9 Biotechnology; 10 Crop Management; 11 Irrigation and Mineral Nutrition; 12 Foliar, Fruit and Soilborne Diseases; 13 Insect and Mite Pests; 14 Harvesting, Packing, Postharvest Technology, Transport and Processing; Index
Record Nr. UNINA-9910451384303321
Wallingford ; ; New York, : CABI Pub., c2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
Pubbl/distr/stampa Wallingford ; ; New York, : CABI Pub., c2002
Descrizione fisica 1 online resource (444 p.)
Disciplina 634/.653
Altri autori (Persone) WhileyA. W (Antony William)
SchafferB (Bruce A.)
WolstenholmeB. N (B. Nigel)
Soggetto topico Avocado
ISBN 1-280-81160-9
9786610811601
0-85199-978-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Colour Plates; Contributors; Preface; 1 History, Distribution and Uses; 2 Taxonomy and Botany; 3 Genetics and Classical Breeding; 4 Ecology: Climate and the Edaphic Environment; 5 Reproductive Biology; 6 Environmental Physiology; 7 Cultivars and Rootstocks; 8 Propagation; 9 Biotechnology; 10 Crop Management; 11 Irrigation and Mineral Nutrition; 12 Foliar, Fruit and Soilborne Diseases; 13 Insect and Mite Pests; 14 Harvesting, Packing, Postharvest Technology, Transport and Processing; Index
Record Nr. UNINA-9910784118003321
Wallingford ; ; New York, : CABI Pub., c2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
The avocado [[electronic resource] ] : botany, production, and uses / / edited by A.W. Whiley, B. Schaffer, and B.N. Wolstenholme
Pubbl/distr/stampa Wallingford ; ; New York, : CABI Pub., c2002
Descrizione fisica 1 online resource (444 p.)
Disciplina 634/.653
Altri autori (Persone) WhileyA. W (Antony William)
SchafferB (Bruce A.)
WolstenholmeB. N (B. Nigel)
Soggetto topico Avocado
ISBN 1-280-81160-9
9786610811601
0-85199-978-6
Formato Materiale a stampa
Livello bibliografico Monografia
Lingua di pubblicazione eng
Nota di contenuto Colour Plates; Contributors; Preface; 1 History, Distribution and Uses; 2 Taxonomy and Botany; 3 Genetics and Classical Breeding; 4 Ecology: Climate and the Edaphic Environment; 5 Reproductive Biology; 6 Environmental Physiology; 7 Cultivars and Rootstocks; 8 Propagation; 9 Biotechnology; 10 Crop Management; 11 Irrigation and Mineral Nutrition; 12 Foliar, Fruit and Soilborne Diseases; 13 Insect and Mite Pests; 14 Harvesting, Packing, Postharvest Technology, Transport and Processing; Index
Record Nr. UNINA-9910823374803321
Wallingford ; ; New York, : CABI Pub., c2002
Materiale a stampa
Lo trovi qui: Univ. Federico II
Opac: Controlla la disponibilità qui